Sustainable Food Care Solutions for Everyone

Preserve food, reduce waste, and promote sustainability.

Expert food preservation services for your needs.

Innovative solutions to minimize food waste effectively.

Join us in promoting sustainable food practices.

Four jars containing preserved fruits and vegetables are neatly arranged on a dark surface. The jars contain small round fruits, sliced green vegetable stalks, red berries, and sliced yellow fruits, each with different colored lids.
Four jars containing preserved fruits and vegetables are neatly arranged on a dark surface. The jars contain small round fruits, sliced green vegetable stalks, red berries, and sliced yellow fruits, each with different colored lids.
A dimly lit display of jars filled with various preserved food items. The jars are arranged in tiers on metal shelves and are sealed with different colored lids. Some jars are illuminated with red light, creating a warm contrast against the dark background.
A dimly lit display of jars filled with various preserved food items. The jars are arranged in tiers on metal shelves and are sealed with different colored lids. Some jars are illuminated with red light, creating a warm contrast against the dark background.
A well-organized refrigerator shelf is filled with a variety of fresh produce. Colorful storage containers holding different foods are stacked neatly. Surrounding these containers are baskets filled with strawberries, mushrooms, brussels sprouts, and raspberries. Large green vegetables like kale and herbs are placed alongside citrus fruits such as lemons and limes. A reusable produce bag is also visible among the items.
A well-organized refrigerator shelf is filled with a variety of fresh produce. Colorful storage containers holding different foods are stacked neatly. Surrounding these containers are baskets filled with strawberries, mushrooms, brussels sprouts, and raspberries. Large green vegetables like kale and herbs are placed alongside citrus fruits such as lemons and limes. A reusable produce bag is also visible among the items.

About Abound Food Care

Dedicated to sustainable food preservation and waste reduction, we provide innovative solutions that promote eco-friendly practices in the food service industry.

Two jars of preserved food with green leaves attached are placed on a lace tablecloth outdoors. One jar has a blue lid and the other has a gold lid. Next to them is a white bowl filled with a large bunch of dark grapes. The background consists of a blurred garden scene.
Two jars of preserved food with green leaves attached are placed on a lace tablecloth outdoors. One jar has a blue lid and the other has a gold lid. Next to them is a white bowl filled with a large bunch of dark grapes. The background consists of a blurred garden scene.

150+

15

Trusted by Experts

Eco-Friendly

Sustainable Food Solutions

We provide innovative services for food preservation and waste reduction to promote sustainability.

Food Preservation Services
Multiple shelves filled with numerous jars of preserved vegetables and pickles inside what appears to be a wooden pantry or storage area. The jars contain a variety of colors and types of vegetables.
Multiple shelves filled with numerous jars of preserved vegetables and pickles inside what appears to be a wooden pantry or storage area. The jars contain a variety of colors and types of vegetables.

Expert techniques to extend food shelf life and minimize waste effectively.

A close-up view of several jars containing pickled and preserved foods, including green olives and sundried tomatoes. The jars are arranged on a surface and include metal lids and visible condensation.
A close-up view of several jars containing pickled and preserved foods, including green olives and sundried tomatoes. The jars are arranged on a surface and include metal lids and visible condensation.
Various types of olives and possibly other preserved foods are displayed in a market setting. Large white scoops are placed over the piles of food items, allowing customers to serve themselves. The setup suggests a vibrant, bustling market atmosphere.
Various types of olives and possibly other preserved foods are displayed in a market setting. Large white scoops are placed over the piles of food items, allowing customers to serve themselves. The setup suggests a vibrant, bustling market atmosphere.
Waste Reduction Strategies

Tailored solutions to help businesses reduce food waste and enhance sustainability practices.

Consultation for Sustainable Practices

Guidance on eco-friendly food care solutions.

Customer Reviews

See what our clients are saying about Abound Food Care.

Abound Food Care has transformed our food logistics and waste management. Highly recommended!

Emily Johnson
Spherical fruits or vegetables with a peeled and clean surface are arranged on large green banana leaves. The items have been scored with small cuts, and salt is scattered around them, suggesting a preparation or preservation process. In the background, plastic wrap and a metal spoon are visible.
Spherical fruits or vegetables with a peeled and clean surface are arranged on large green banana leaves. The items have been scored with small cuts, and salt is scattered around them, suggesting a preparation or preservation process. In the background, plastic wrap and a metal spoon are visible.

San Francisco

Their commitment to sustainability and waste reduction has truly made a difference in our operations. Fantastic services that resonate with our values!

Two cans of responsibly sourced tuna steak in spring water, labeled with certifications for being drained and ready to eat and certified sustainable seafood. The cans are by Sainsbury's and feature an illustrated fish logo. The second can is partially covered by what appears to be a rolled-up piece of paper. There is a blue-striped object to the right side.
Two cans of responsibly sourced tuna steak in spring water, labeled with certifications for being drained and ready to eat and certified sustainable seafood. The cans are by Sainsbury's and feature an illustrated fish logo. The second can is partially covered by what appears to be a rolled-up piece of paper. There is a blue-striped object to the right side.
Michael Lee

Chicago

★★★★★
★★★★★

Gallery

Explore our sustainable food care solutions and impactful services.

Shelves filled with a variety of jars containing preserves and sauces, labeled and neatly arranged. The jars are topped with brown paper and tied with string. There are different colors and types of preserves, creating a rustic and artisanal market display.
Shelves filled with a variety of jars containing preserves and sauces, labeled and neatly arranged. The jars are topped with brown paper and tied with string. There are different colors and types of preserves, creating a rustic and artisanal market display.
Shelves filled with various jars, some sealed with paper and string, containing preserved foods such as vegetables, beans, and spices. The jars are made of glass and vary in size and shape, containing an assortment of natural ingredients.
Shelves filled with various jars, some sealed with paper and string, containing preserved foods such as vegetables, beans, and spices. The jars are made of glass and vary in size and shape, containing an assortment of natural ingredients.
A market stall features a variety of fresh produce and preserves. There are jars filled with pickled vegetables like peppers, aligned on a table. Fresh greens, radishes, spring onions, and other leafy vegetables are neatly arranged on plates and baskets. A person is partially visible, appearing to be tending the stall.
A market stall features a variety of fresh produce and preserves. There are jars filled with pickled vegetables like peppers, aligned on a table. Fresh greens, radishes, spring onions, and other leafy vegetables are neatly arranged on plates and baskets. A person is partially visible, appearing to be tending the stall.
A collection of fresh vegetables including onions, carrots, celeriac, leeks, a leafy green vegetable, and a can of organic coconut milk are arranged on a patterned surface. The items are organized with some inside a cardboard box labeled 'Feel Good Farming' and others placed alongside a magazine feature.
A collection of fresh vegetables including onions, carrots, celeriac, leeks, a leafy green vegetable, and a can of organic coconut milk are arranged on a patterned surface. The items are organized with some inside a cardboard box labeled 'Feel Good Farming' and others placed alongside a magazine feature.
A hand is holding an orange while other oranges and a green apple rest in a reusable mesh bag. The scene suggests an eco-friendly approach to carrying fresh fruit.
A hand is holding an orange while other oranges and a green apple rest in a reusable mesh bag. The scene suggests an eco-friendly approach to carrying fresh fruit.